Friday, January 13, 2012

Pina Colada Muffins

Recipe by Creative Bakery Solutions

Amazing flavor for morning and afternoon coffee breaks.

Prep time: 5 minutes

Cook time: 20-30

Total time: 30

Yield: 18 muffins

Ingredients

  • 1 18.25 ounce package Vanilla Variations by Creative Bakery Solutions
  • 1 tablespoon Coconut Extract or paste
  • 1 tablespoon Run
  • 1 cup Flaked coconut
  • 1/2 cup Chopped nuts - optional
  • 3/4 cup Vegetable Oil
  • 1 cup Pineapple juice or water
  • 3 eggs
  • 1 cup Crushed Pineapple

Cooking Directions

  1. Preheat oven to 350 degrees. Using a blender mix: variations mix, eggs, oil, water/juice, run and coconut extract. Mix for 3 minutes on medium speed scraping the sides to well blended. Fold in coconut, pineapple and nuts. Fill muffin cups 1/2 full with batter. Bake for approximately 20-30 minutes.

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