Pina Colada Muffins
Amazing flavor for morning and afternoon coffee breaks.
Prep time: 5 minutes
Cook time: 20-30
Total time: 30
Yield: 18 muffins
Ingredients
- 1 18.25 ounce package Vanilla Variations by Creative Bakery Solutions
- 1 tablespoon Coconut Extract or paste
- 1 tablespoon Run
- 1 cup Flaked coconut
- 1/2 cup Chopped nuts - optional
- 3/4 cup Vegetable Oil
- 1 cup Pineapple juice or water
- 3 eggs
- 1 cup Crushed Pineapple
Cooking Directions
- Preheat oven to 350 degrees. Using a blender mix: variations mix, eggs, oil, water/juice, run and coconut extract. Mix for 3 minutes on medium speed scraping the sides to well blended. Fold in coconut, pineapple and nuts. Fill muffin cups 1/2 full with batter. Bake for approximately 20-30 minutes.